Bright and Brisk 2010

January 1, 2010 · 0 comments

in On Life

It’s a bright and brisk 67° today in LA. The birds are out singing. It’s bright but not exactly sunny. Just cold enough to put a bounce in your step, but not so cold you want to curl up in front of the fireplace. The kind of weather that’s great for running around, or for sitting outside with a coffee talking about interesting things.

Going into winter always bums me out a bit. Things seem to change after daylight savings time ends the first week of November. It suddenly gets dark a lot earlier, everyone’s cocooned in their coats, and reflecting on the past year starts to weigh on me. My mood fits right in as the cold, dark rains fall in December.

But on this first day of the new year, it’s crisp outside with clear blue skies. And that’s how I feel about the new year. I’m looking forward to 2010. I think it will be a bright and brisk year for me and Killer Aces, and I hope it is for you too.

Happy new year everyone!

* I want to say “happy new decade!” because it sounds cooler, but really, the new decade doesn’t start until next year.

These were the 3rd batch of cookies I made this week. I don’t know how long this will last, but I started baking cookies as a new hobby — even bought gear for it. More on that later.

This recipe is my second variation of a basic chocolate chip cookie recipe from the Field Guide to Cookies: How to Identify and Bake Virtually Every Cookie Imaginable by Anita Chu.  The only thing I would change is to chop up the dried cranberries a bit so you don’t get big pieces of cranberry skin.

I like this balance of ingredients — I reduced the flour and sugar, and increased the amount of add-ins, so now it’s not too sweet and not too bready.  Just the right mix of chunky and softness. I’m going to stick with this cookie base and try out different variations of morsels to mix in. Butterscotch chips, bacon, nuts… lots of variations to try. [click to continue…]

Word Doodles at Wordle

December 10, 2009 · 0 comments

in Fun

Wordle is a fun little site to waste time.  And dream up t-shirt designs.  You can make these word doodles by entering a bunch of text, linking to a site with a feed, or entering your delicious username.  (via Paul Kedrosky)

All images below created by Wordle (click for larger version).

Serenity script copied into text box.  (Also saved to Wordle gallery.)

Serenity script rendered by Wordle

Serenity script rendered by Wordle

My delicious tags. That toread tag is getting bigger and bigger. I guess I bookmark a lot of Drupal stuff.

My Delicious Tags

My most used bookmark tags

Linking to Wise Bread‘s feed.

Last 20 posts from Wise Bread's feed

Last 20 posts from Wise Bread

U.S. Constitution.

Words in the Constitution

Words in the Constitution

I wonder what the prices for TV and Internet TV spots are.

Ads in Internet videos work — at least on Hulu.  As a viewer, I’m forced to watch them because:

  1. they’re too short (15-30 seconds) to walk away from, and
  2. I can’t skip them like I do on my DVR.

I almost never see any commercials on TV.  With a 100% watch-rate for Internet TV spots versus my 0% watch-rate for TV spots, I’m a bit surprised that Hulu isn’t making enough money just on advertising. They’re planning to charge for some access starting next year.  Maybe they’re not charging enough for ads, or maybe the prices for TV ad spots are still inflated.

In addition to the 100% watch-rate, ads on Hulu have much better engagement data.  Marketers can track responses (clicks on the ad) and have demographics data for those clicks (if the user signs in to Hulu).

When do you think marketers will pay more for Hulu ads than TV ads?

A couple of weeks ago, I was looking for a restaurant that would be a good local place for a longish meet-and-greet meeting*, and I reached out to my social circles on Facebook and Twitter.

* In the end, we ended up at Paul Martin’s American Bistro in El Segundo.  It was a suggestion from my friend Paul.  Great choice!  My pork ribs were very tender and tasty, but the real star of the night was the halibut with creamed corn and bacon that I kept stealing from Lynn’s plate.

My question generated over a dozen comments on Facebook, but got exactly zero responses on Twitter.

That’s interesting.

I don’t think it means Facebook is better than Twitter for getting questions answered, but I did find it interesting that the same question generated such different results.  I have a few thoughts on why the difference.

I don’t have a very large group on either account — 250 or so friends on Facebook, 250 or so followers on Twitter — so this is by no means conclusive.

1) Different types of social graphs

My Facebook social graph reflects my real life graph better.  I only friend people I know in real life (have met face to face) or work with closely (have had extensive contact).

So for my particular question about a good local place, Facebook was more likely to give me a useful answer because a lot of my friends on Facebook are local folks.

2) Facebook is designed to be  more intimate

I find that people use Facebook for more personal sharing — true personal status updates.  That makes updates more mundane, but because only your friends see them, they are also much more compelling.

I use Twitter more like a broadcast medium.  I find that a lot of the people I follow do that too.  It’s hard to have a real conversation on Twitter.  Personally, I get bored of Twitter streams that have too many @replies, and I don’t like doing it myself.  I’ll usually DM or email someone if they ask me a question on Twitter. I don’t think we need to bother everyone else with our little conversation.

Jennifer — my previous pick to win this season of Top Chef — was booted last night.  Boo.

I don’t necessarily disagree with the choice.  It was probably tough on the judges to pick someone to go home out of the final four.  They all seemed to be strong contenders, with no obvious weak link (unlike previous seasons).

But now it’s time for new predictions.  Here’s my take on the three finalists.

Kevin – Simple, but tasty, food.  Seems to always be solid on taste. I would probably eat at his restaurant regularly if it was in LA. Maybe not enough creativity to win against the brothers.

Michael — Probably the most talented of the season. His food is always interesting and highly inventive.  Eating at his restaurant would probably be an adventure (in a good way). High risk, high reward kinda guy. There’s a decent chance one of his creations won’t jive with the judges.

Bryan — Consistently solid.  Has some of the creativity of his brother, though not as flashy. Smart and thoughtful, in that he cares about taste and seems to have an understanding of what each challenge is all about. I imagine his restaurant as a great fine dining experience. Just enough creativity to be interesting, but grounded enough to have great tasting and highly satisfying food.

If I was a betting man (and I am), my new prediction is that Bryan will take it this season.  He seems to have the talent to wow the judges, and still present a really tasty meal. Plus he’s experienced and smart enough to not make a major mistake.  I can’t wait for the finale.

I just read this article on OPEN Forum by the Behance team title Can Good Teamwork Involve Fighting? Great article!

I think fighting is an integral part of a strong team — with a few caveats, of course.  Here’s some thoughts on how to encourage productive fighting for the betterment of the team or project.

1) Come to a resolution at the end.

At the end of the debate or meeting, it’s important that someone wraps up the points of the fight, and that the team comes to a resolution.  Like that axiom for marriages (don’t go to bed angry), don’t leave a meeting angry.

It helps to have an uneven number of team members and/or a strong leader.  With an uneven number of team members, you can put the conflict to a vote*.  With a strong leader, they can weigh the options and pick a resolution.

* At KAM, we vote with percentages. What I mean by that is I might say, “I’m only 60/40 in favor of X, but you’re 90/10 for Y, so we should probably go with Y.”  Or we may choose to not fight too hard for something. Eg., “I believe 90/10 that X is the right way to go, but I don’t care that much about it, so we’ll go with your idea.”

Even if there are still unresolved points of contention by the end of the meeting, someone should summarize where the team does have (near) consensus.  Throw out the rejected ideas, embrace the stronger points.  Basically, move the argument along so the team knows where it stands.  It’s not helpful to rehash the same old arguments at tomorrow’s meeting. There’s probably new issues to fight over.

2) After the fight, everyone’s on the same page.

Once a resolution is reached by the team, it’s important for individual team members to not hold grudges or undermine the team’s decision.

If your idea is not what wins, you can’t keep reminding people (especially external people) that the team made a “bad decision” by not adopting your views.  After the fight, after the meeting, everyone’s back on the same page supporting the same conclusion.

This reminds me of what my pastor used to say after a contentious church election.  We may be divided during the debates and election process, but once someone wins, we are one unified congregation again.

3) Strong teams encourage dissenting opinions.

I want to hear all sides.  Heck, the Supreme Court even publishes dissenting opinions — it makes their final judgements stronger, not weaker.

If your team is always harmonious and everyone seems to share the same opinions, that’s a bad sign.  There’s two huge problems I see:

  1. Team members may not feel comfortable enough sharing their dissenting opinions.  If the team can’t talk openly with each other behind closed doors, that points to a problem with the team dynamics and/or leadership.
  2. If dissenting opinions aren’t presented, the team doesn’t get the benefit of seeing the problem from all angles and may miss out on awesome solutions or opportunities.

4) Everyone’s on the same team, with the same goals.

It’s helpful that we all want the same thing — success of the company or project.  That helps make fights productive.  If fights are becoming especially heated, it’s helpful to remind everyone what the overarching goal is — ie., company/team success.  Then if needed, refocus the fight on accomplishing that goal.

5) Pick your battles.

Fighting for the sake of fighting isn’t helpful.  And if you’re the one who’s always playing devil’s advocate and starting an argument, people will want to stop talking to you.  Save your “fight juice” for the battles that are important.

I miss the eraserhead mouse pointer on my old Thinkpad. It’s so convenient for switching between typing and quickly using the mouse.

If the laptop only has a trackpad, you have to move your whole hand to move the mouse. It’s annoying.

With the eraserhead, you don’t even have to lift up your palm. Your thumb (button clicking) and index finger (pointer moving) are already in position.

It’s unfortunate that few laptops are built with the eraserhead these days. They just don’t pass the muster of an in-store test because it’s hard to control the mouse pointer when you’re not used to the eraserhead. But after a couple of days of use, you’ll want it on every keyboard you use from then on.

Even desktop keyboards could use the eraserhead pointer. I hate having to pick up my hand and move it over to the mouse.

I’m sad that the eraserhead is probably going to die out.

It’s helpful for our daily motivation to keep in mind why we do the work we do.  Maybe it’s to feed our families or to change the world or to be filthy rich.  No matter what the reasons are, keeping the reasons we go in to work everyday front of mind helps us do a better job and makes us happier on a day-to-day basis.

Here are my three reasons for working on Killer Aces.  (These were always floating around somewhere in my mind — maybe not quite articulated, but they were in there somewhere — and reading Philip’s post Dream Job or Day Job? this week pushed me to write them down.)

1. Financial independence.

This is the greed part of it.  I want to be rich not for wealth’s sake, but to have the freedom to do what I want.  One of my success visions of “financial freedom” is being able to book a flight to the other side of the world on a whim, and not having to worry about cost or scheduling.

2. Ownership of work.

This is the ego part of it. I was tired of doing work that benefited someone else.  I wanted to own my work.

3. Contribute to humankind / human history.

This is the fulfilling part.  Some ego plays into this too.

I want to do work that matters.  I want to make people’s lives better and leave a mark on human history.

One of my pet peeves is when people say “I could care less” when they really mean “I couldn’t care less”.

What bothers me is that the two phrases are opposites, and the incorrect usage flips the meaning on its head.  The speaker is saying the opposite of that they mean.  They mean to say “I don’t care”, but when they use the phrase incorrectly, they’re actually saying “I do care”.

It’s a sign that the speaker is being careless with their words, and the listener is suppose to ignore what they’re saying and think the opposite.  It’s like saying “I don’t love you” when I mean “I love you”.  I don’t think society would be as forgiving for that mistake.

I’m especially peeved when I hear the incorrect usage from professional writers and journalists.  They should know better.

And yes, I could care less about this.  Really, I could. It’d be better for my mental health too.